Fields of Gold Soup
$24.00
This product is currently sold out.
Fields of Gold Soup: Adaptogenic Daal
A radiant bowl of nourishment, Fields of Gold captures the warmth of the sun and the richness of the earth. Golden mung beans, red lentils, and yellow peas form the hearty base, while turmeric and ginger bring their golden glow and gentle spice.
Holy basil and ashwagandha along with hand-harvested herbs and spices from the New New Age's garden, infuse each spoonful with grounding, adaptogenic support.
Simply add 4–5 cups of water and let it simmer into a velvety, soul-satisfying daal. For extra richness, stir in a cup of coconut milk—transforming it into a creamy, golden comfort that serves four. A taste of sunshine, any time of year.
THE NEW NEW AGE is a medicinal herb farm and nature sanctuary located in the Otter River Valley of Southwestern Ontario, where they grow, forage and produce these healing herbal drinks.
VEGAN | ADAPTOGENIC | HIGH FIBER | NO ADDITIVES | READY TO COOK
INGREDIENTS
red lentis, yellow split pea, green lentils, brown rice, turmeric, ginger, holy basil, ashwagandha, black pepper, herbs and spices, nutritional yeast, pink himalayan salt
USAGE TIPS
Add 5-6 cups of water per jar and let simmer for 45-60 minutes. 4 servings per jar.
PACKAGING
160 g
Glass jar with metal lid.