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This best selling blend of fireweed and wild mint is a dark, savory tea, with a fresh minty aroma and full bodied taste. The amber liquor is lightly bitter with herbaceous flavour notes of cucumber, seaweed, moss and gentle mint.
The bold flavour comes from bruising fresh fireweed leaves before drying. This exposes the natural compounds to oxygen (oxidation aka fermentation) and develops the flavour. This is the same process that turns green tea into black tea. Fireweed and wild mint are both traditionally used by Canadian First Nation peoples for their health benefits.
Sustainably hand-picked in the Northern Saskatchewan wilderness by local Indigenous folks.
30 g package (loose leaf)
If this is a new food for you be attentive when consuming.
Indigenous owned and operated, Boreal Heartland is proud to bring thousands year old tea and cuisine culture to the world. All herbs are sustainably harvested from the beautiful boreal forest in Northern Saskatchewan.